Black bean tacos are an easy-to-make and healthy vegetarian dinner that the whole family will love. Flavorful black beans are spooned inside soft tortillas and topped with simple corn salsa and some avocado crema. If you love healthy tacos as much as we do, also try these easy shrimp tacos, street tacos, and pumpkin spice tacos.
Why you Need These Black Bean Tacos
If your family is asking “what’s for dinner,” these tacos are your answer. From start to finish, they’ll be on your table in less than 30 minutes. They’re packed full of flavor thanks to a handy kitchen hack – store-bought salsa. You’ll mix flavorful salsa with black beans, taco seasoning, and sauteed onion and garlic to make simple and delicious tacos. Then you’ll quickly whip up a 4-ingredient corn salsa and an easy avocado crema and prepare for your family to rave about dinner. During recipe testing, our youngest taste tester declared that these tacos are “the best tacos in the whole wide world.” Bonus: They’re made with kitchen staple ingredients so you likely won’t need to run to the grocery store.
How to make black bean tacos
Black bean tacos are a simple dinner recipe that is made in just 4 easy steps. The full recipe can be found in the recipe card below.
Optional taco toppings
We love these tacos exactly as is, it’s also fun to switch up the toppings. You can create your own version of black bean tacos by topping them with a few of these:
Shredded lettuceDiced tomatoesSour creamGrated cheddar cheeseDiced avocadoSalsa verde
Amazing Mexican Corn Salad
Homemade Tortillas
Easy Salsa Verde
Mouthwatering Cowboy Caviar
Beefy Baked Tacos
Breakfast Tacos
Grilled Spicy Blackened Salmon Tacos with Pineapple Avocad…
Slow Cooker Beef Carnitas Tacos
All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.